Aegean Gold

Yona’s, Aegean Gold Hand-cooked crisps made from Cypriot potatoes, seasoned with cracked black pepper, a pinch of salt and finished with savoury roasted garlic.

Experience the savoury depth of the Aegean in every bite! A crisp is more than a snack, it’s a taste of village life. A moment to pause, to share, and to savour the simple joys. Yona’s began as a simple idea: to make a good-quality crisp from Cypriot potatoes, the kind our forefathers would love to eat. They’d enjoy them while sitting on their plastic chairs, sharing a drink all while dreaming about the possibilities that lay ahead.